Aperituber, a savory biscuit with truffle (Tuber aestivum Vitt.), is excellent as it is, or reinvented in tasty recipes
Ingredienti: wheat flour, extra virgin olive oil 24%, sea salt, Summer truffle (Tuber aestivum Vitt.) 3%, raising agent
(disodium diphosphate , sodium bicarbonate), flavour.
May contain traces of eggs, milk, soy, shell fruit
The Aperituber is an exclusive truffle aperitif, ideal to go with a glass of wine or a cold beer. This snack is made with wheat flour, extra virgin olive oil and truffle: excellent to go with charcuterie, cheese and salads and fantastic to enrich your soups.