Aperitif sauce "Cala Diabla" - crisps and cockles Zoom

LA CALA di Albert Adrià

Aperitif sauce "Cala Diabla" - crisps and cockles

Ingredients: Beef broth (water, pork and beef bones, potato, onion, carrot, hen, celery, cabbage, salt, tapioca starch and chitcken broth), tomato, water, fried onion (onion, virgin olive oil, salt), apple vinegar, spicy paprika, sunflower oil, garlic, salt, wine vinegar, spices, glucose syrup, fructose and thickener, xanthan gum. Contains: celery and sulphites

Weight: 135g

37,04 € per kg

AA03SU002

New

5,00 €

Description

A Mexican-style sauce created by Albert Adrià’s team. Serve it with crisps, roast meats and omelettes, or let your imagination run wild. Mild at first, its flavour gradually builds up. Dilute it with mayonnaise to create a sauce with varying degrees of spice.


Dichiarazione Nutrizionale per 100g / Nutrition declaration for 100g / Información nutricional por 100g / Nährwertdeklaration für 100g / Déclaration nutritionnelle pour 100g

Energia / Energy / Valor energético / Energie / Energie 296 kJ / 71 kcal

Grassi / Fat / Grasas / Fett / matières grasses 10,9 g

di cui acidi grassi saturi / of which saturates / de las cuales saturadas / davon gesättigte Fettsäuren / dont acides gras saturés < 0,1 g

Carboidrati / Carbohydrate / Hidratos de carbono / Kohlenhydrate / Glucides 14,4 g

di cui zuccheri / of which sugars / de los cuales azúcares / davon Zucker / dont sucres 4,4 g

Proteine / Protein / Proteínas / Eiweiß / Protéines 1,6 g

Sale / Salt / Sal / Salz / Sel 3,3 g

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