Encapsulated hazelnut oil Zoom

Caviaroli

Encapsulated hazelnut oil

Ingredients: hazelnut oil (92%), water, gelling agent: E401, stabilizer: E509, acidity regulator: E330, preservative: E202. It may contain traces of sesame and shell fruits

Size: 50g

462,00 €

CA10NO001

New

21,00 €

This variety of encapsulated oil is produced with hazelnut cold pressed oil, and encloses the smell of the hazelnuts in light yellow pearls. It is exceptional on desserts and chocolate.  

CAVIAROLI is a savory explosion of flavor enclosed in a thin and transparent membrane. The caviar-texturized pearls, obtained with the encapsulation technology, break in the mouth allowing diners to enjoy a delicate pure oil portion before mixing with the other ingredients of the dish. Caviaroli is a new way to present and use the oil, so it can be used anywhere you would put crude oil. Before using it flip the jar a couple times in order to enhance the oil aroma. Works well with all kinds of dishes, cold and hot. Its membrane can withstand temperatures up to 60°C so it can be also used in soups and hot creams. 


Dichiarazione Nutrizionale per 100g / Nutrition declaration for 100g / Información nutricional por 100g / Nährwertdeklaration für 100g / Déclaration nutritionnelle pour 100ml

Energia / Energy / Valor energético / Energie / Energie 3471 kJ / 844 kcal

Grassi / Fat / Grasas / Fett / matières grasses 92 g

di cui acidi grassi saturi / of which saturates / de las cuales saturadas / davon gesättigte Fettsäuren / dont acides gras saturés 15 g

Carboidrati / Carbohydrate / Hidratos de carbono / Kohlenhydrate / Glucides <0,1 g

di cui zuccheri / of which sugars / de los cuales azúcares / davon Zucker / dont sucres <0,1 g

Proteine / Protein / Proteínas / Eiweiß / Protéines 1,3 g

Sale / Salt / Sal / Salz / Sel 0,1 g


Ingredients and allergens

Ingredients: hazelnut oil (92%), water, gelling agent: E401, stabilizer: E509, acidity regulator: E330, preservative: E202. It may contain traces of sesame and shell fruits

Size: 50g

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